45,00 kn

Wine sort: Plavac mali
Alcohol: 13%

Volume: 0,75L
Wine type:
Red wine

Gastro recommendation: Everyday wine, with lighter meat dishes, pastas and risotto with meat and mushrooms
Serving temperature: 16-18 °C

Table dry red wine with 13% alcohol produced by a mixture of different years of harvests of Plavac mali from the area of Hvar vineyards.

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