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Rosé Pius 2024

Rosé Pius 2024

From 23,00 

Varieties: Grenache and Syrah
Vintage: 2024
Alcohol: 12.5%

Volume: 0.75L, pre-orders for 1.5L and 3L
Category: Rosé wine

Food pairing: Aperitif, pasta carbonara, seafood risottos and pasta, oysters, grilled salmon and vegetables, salads, sushi
Serving temperature: 8-10 °C

Color of pink gold. A wine made from a blend of Grenache and Syrah. The nose is dominated by aromas of red fruits such as watermelon, raspberry, and cherry, along with red apple and mango. A harmonious, light-bodied wine, mineral and fruity, with a long-lasting finish.

Rosé Surreal 2023

Rosé Surreal 2023

From 43,50 

Variety: Grenache, Syrah
Vintage: 2023
Alcohol: 12.5%

Volume: 1.5L, pre-orders for 0.75L and 3L
Category: Rosé wine

Food pairing: Gregada (Dalmatian fish stew), buzara (shellfish stew), grilled white fish, rump steak, beef steak, foie gras, tuna tartare
Serving temperature: 10-12 °C

The first Croatian Rosé made using the “sur lie” method. Color of pink gold. The nose reveals aromas of stone fruit, cinnamon, and vanilla, along with hints of red fruit such as cherry and rose petals. A balanced wine with a luscious body, creamy and multilayered, structured with a very long finish. Aged 6 months in wooden barrique barrels on fine lees.